The ideal candidate will have experience leading a team and managing the daily operations of a hotel. They will be responsible for maintaining high service standards, optimizing financial performance, and recruiting, onboarding, and training new team members. A strong F&B background is essential for this role.
Responsibilities
Provide leadership and direction to a team of professionals
Manage daily hotel operations, including F&B, front desk, and housekeeping
Oversee business finances, including budgets, payroll, revenue, and forecasting
Recruit, onboard, and train new hires on business practices
Drive employee development and create a strong team culture
Ensure that the quality of service and guest experience meets high standards
